Smoking Meat Archives - Page 6 of 6

8 Ways To Keep A Smoked Turkey Moist (Not A Recipe)

Growing up, I hated eating turkey, so every Thanksgiving I would load up on sides and skip the turkey all together. It was not that my mom was a bad cook, she was actually quite good, it was just...

How To Smoke Meat At High Altitude

If you look at all the places famous for their BBQ you will notice that they all have one thing in common, they are all at low elevations. This is partly because smoking meats in high altitudes is...

Smoking Multiple Meats At Once: A Complete Guide

Whether you are getting ready for a party, or looking to smoke up some meat for a family dinner, two of the most common questions are. “Can you smoke different types of meat at the same time”...

Smoking Meat In The Rain: Everything You Need To Know.

While a lot of people would think twice about smoking meat in the rain or bad weather, there are a few dedicated pit masters that will not let the weather change their plans. Living here in Northern...

About Us

I have always been a major foodie and absolutely love to eat and cook great food. My favorite type of food? Hands down, slow cooked BBQ. My mom was born and raised in tiny town just outside of San Angelo Texas, and that entire half of our family is still spread out over the great state of Texas. And while we didn't have good BBQ growing up in my hometown of Las Vegas, I was exposed to the greatness of slow cooked BBQ every time we visited family in Texas. Smoked brisket and peach cobbler quickly became my favorite meal. I already had a passion for cooking, and had already mastered the grill, so I decided to try my hand in smoking meat. I wanted to learn to create that great BBQ I loved so much in Texas. So I picked up a Weber Smokey Mountain and started learning how to smoke meat. When I first started learning, I found so much misinformation and conflicting information on the web around smoking meat. I created this website not only to share my passion for cooking and BBQ but to help create an informative resource for pitmasters of all experience levels.

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