Category: Smoking Meat

Pork butt is one of my favorite meats to smoke. It’s easy, makes a lot of food, and tastes great; however, the problem I have found with pork butt, as many others have described as well, is that...

We all enjoy our smoked meat, and often times we want to share our smoked meats with family or friends. And unless you are hosting, it can be difficult to figure out how to get the smoked meat there...

If you have been smoking meat for some time, or you are just starting out, chances are you have hear that 225° is the golden number when it come to smoking temperature. But what if I told you that...

Whether you accidentally bought a boneless pork butt or boneless is all they had in stock, you may be wondering if there is any difference in bone in vs boneless. At least that's what happened to me....

I’ll be honest, when I first started smoking ribs, I had no idea that wrapping them was a thing. I thought to myself, why would you wrap ribs when smoking them. Don’t you want the ribs to rake on...

Over the past few years of smoking meat, I have smoked hundreds of pork butts. It is simple, cheap, makes a lot of smoked meat for leftovers, and it’s a fan favorite. It is great for pulled pork...