Seasoning a smoker is an essential step in the protection and preservation of your smoker. This simple process is something that often gets overlooked when first starting out. I will admit, when I...

If you look at all the places famous for their BBQ you will notice that they all have one thing in common, they are all at low elevations. This is partly because smoking meats in high altitudes is...

Whether you are getting ready for a party, or looking to smoke up some meat for a family dinner, two of the most common questions are. “Can you smoke different types of meat at the same time”...

They often say the key to a great brisket is giving it time to rest after smoking it. In fact, if you look at articles, videos, and forums around the meat smoking world, you will see that resting...

While a lot of people would think twice about smoking meat in the rain or bad weather, there are a few dedicated pit masters that will not let the weather change their plans. Living here in Northern...